These dumplings are particularly popular in Shanghai and are known for their crisply fried bottoms and the soup that flows out once you bite into them.
These dumplings are particularly popular in Shanghai and are known for their crisply fried bottoms and the soup that flows out once you bite into them.

Frances Dai’s photo portfolio

January 30, 2017

This unit peaked my interest in photography as well as encouraged me to notice my surroundings more often. I chose to use food as my freeform set of photos because food allows the addition of a multitude of colors, textures, and shapes. It also allows me to feel hungry as I edit the photos and happy as they turn out especially pleasing on the post.